Oven Roasted Asparagus

1-2 Lb LI Asparagus

Olive Oil

1 Clove Crushed Garlic

2-3 TBLSP Wheat Germ

Salt & Pepper

Preheat oven to 375 deg. Trim asparagus by snapping the tough ends off where they break. Lay asparagus in a shallow pan, drizzle with olive oil, garlic, and salt and pepper. Sprinkle wheat germ over top. Roast for 15 to 20 min. or until desired tenderness. This is easy and delicious!!